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International Poultry Council
International Poultry Council President Robin Horel's statement on COVID-19: There is no evidence of animal products spreading the virus
As COVID-19 (Coronavirus) impacts people globally, it is important to clarify misinformation related to animal protein. There is no evidence to suggest that any animal products, including chicken and other poultry, are a risk for spreading or contracting COVID-19. Consumers can feel confident buying and eating poultry and other food products they enjoy.